Food Science Books

Browse New & Used Food Science Books

Results 351 - 400 of 2,275 for Food Science Books

351.

The Sugar Trap and how to Avoid It by Hunter, Beatrice T. ISBN: 9780395318249 List Price: $10.95

$78.74

352.

Whole Foods Encyclopedia: A Shopper's Guide by Wood, Rebecca ISBN: 9780139585548 List Price: $14.95

$52.20

353.

Complete Food Preservation Book by Barbour, Beverly ISBN: 9780679508069 List Price: $12.95

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354.

Craig Claiborne's the New York Times Food Encyclopedia by Claiborne, Craig ISBN: 9780812912715

$17.99

355.

By-Products from Milk by Webb, Byron H., Whittier, E... ISBN: 9780870550850 List Price: $32.00

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356.

The Dictionary of American Food and Drink by Mariani, John F. ISBN: 9780899191997 List Price: $19.95

$2.25 (Save 88%)

357.

One Thousand Cooking Substitutions by Khoee, Debbie ISBN: 9780962245183 List Price: $22.95

$74.78

358.

Food Contact Rubbers 2 - Products, Migration and Regulations by Forrest, M. ISBN: 9781859575222 List Price: $153.00

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359.

Regulation of Food Packaging in Europe and the USA, Vol. 15 by Knight, Derek J, Creighton,... ISBN: 9781859574713 List Price: $153.00

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360.

Home Library Finger Food by Whitecap Books Staff ISBN: 9781863960083

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361.

Strategies for Assessing the Safety of Foods Produced by Biotechnology: Report of a Joint FA... by World Health Organisation S... ISBN: 9789241561457 List Price: $11.00

$54.97

362.

Monographs on the Evaluation of Carcinogenic Risks to Humans by International Agency for Re... ISBN: 9789283215318 List Price: $66.00

$95.92

363.

How to Eat Healthy Wherever You Are.: Your guide to counting fat grams and calories, whereve... by Benson, Karen ISBN: 9780964067912

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364.

Magnetic Resonance in Food Science: From Molecules to Man by Belton, Peter, Webb, G. A.,... ISBN: 9780854043408

$63.13

365.

Qualite Et Securite Alimentaires: Les Dimensions Commerciales by Organisation for Economic C... ISBN: 9789264271593

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366.

Toxicological Evaluation of Some Food Colours, Enzymes, Flavour Enhancers, Thickening Agents... by Unknown ISBN: 9789241660068 List Price: $13.00

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367.

Evaluation of Certain Food Additives and Contaminants by Joint FAO/WHO Expert Commit... ISBN: 9789241209014 List Price: $23.00

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368.

Complete Food Preservation Book by Barbour, Beverly ISBN: 9780679508250 List Price: $6.95

$62.01

369.

Preserving by Time-Life Books Staff ISBN: 9780809429059 List Price: $25.93

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370.

Additives Book by Hunter, Beatrice T. ISBN: 9780879832230 List Price: $2.25

$66.42

371.

Milk: A Myth of Civilization by Aihara, Herman ISBN: 9780918860088 List Price: $1.50

$9.39

372.

Food Biotechnology in Ethical Perspective by Thompson, Paul B. ISBN: 9781402057908 List Price: $109.00

$103.17 (Save 5%)

373.

Practical Cold Storage by Cooper, Madison ISBN: 9781427612571 List Price: $40.00

$57.56

374.

Safety Evaluation of Certain Food Additives by Joint FAO/WHO Expert Commit... ISBN: 9789241660563 List Price: $54.00

$144.69

375.

Safety Evaluation of Certain Contaminants in Foods Fao Food and Nutrition Paper 82 by Joint FAO/WHO Expert Commit... ISBN: 9789251054260 List Price: $63.00

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376.

Ten Basic Rules for Eating What Your Mother May Have Told You About Food but You've Forgotten by Finnigan, Cyndy ISBN: 9781425936730 List Price: $12.74

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377.

Food Hydrocolloids by Glicksman, Martin ISBN: 9780849360411

$97.44

378.

Drying of Milk and Milk Products by Hall, Carl W., Hedrick, T. I. ISBN: 9780870551079 List Price: $29.50

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379.

Coatings and Inks for Food Contact Materials by Forrest, Martin ISBN: 9781847350794 List Price: $153.00

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380.

Some Non-Nutritive Sweetening Agents by International Agency for Re... ISBN: 9789283212225

$47.51

381.

Methods for the Evaluation of the Impact of Food and Nutrition Programmes by Sahn, David E., Lockwood, R... ISBN: 9789280804737 List Price: $25.00

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382.

Toxicological Evaluation of Some Food Additives Including Anticaking Agents, Antimicrobials,... by Unknown ISBN: 9789241660051 List Price: $23.00

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383.

Politics of GM Food by Toke ISBN: 9780415459921

$54.94

384.

Superfood or Superthreat The Issue of Genetically Engineered Food by Gay, Kathlyn ISBN: 9780766026810 List Price: $31.93

$10.95 (Save 65%)

385.

Thermal Processing of Foods Control And Automation by Sandeep, K. P. ISBN: 9780813810072 List Price: $179.95

$127.52 (Save 29%)

386.

Trust in Food A Comparative And Institutional Analysis by Kjaernes, Unni, Harvey, Mar... ISBN: 9781403998910 List Price: $74.95

$51.31 (Save 31%)

387.

Enterobacter Sakazakii And Other Microogranisms In Powdered Infant Formula Meeting Report by World Health Organization S... ISBN: 9789251051641 List Price: $30.00

$83.18

388.

Evaluation of Certain Food Additives Sixty-third Report of the Joint FAO/WHO Committee on Fo... by World Health Organization ISBN: 9789241209281 List Price: $36.00

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389.

Essential Gde.to Nutrition+foods We Eat by Pennington, Jean A. ISBN: 9780062715951 List Price: $39.95

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390.

Hazard Characterization For Pathogens In Food And Water Guidelines by World Health Organization S... ISBN: 9789241562379 List Price: $22.50

$128.46

391.

Food of the Gods A Popular Account of Cocoa by Head, Brandon ISBN: 9781406502817 List Price: $10.99

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392.

Oxford Handbook of the Economics of Food Consumption and Policy by Lusk, Jayson L., Roosen, Ju... ISBN: 9780199569441 List Price: $150.00

$78.00 (Save 48%)

393.

Evaluation of Certain Food Additives: 23rd Report of the Joint FAO/Who Expert Committee on F... by Joint FAO/WHO Expert Commit... ISBN: 9789241206488 List Price: $3.00

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394.

Evaluation of Certain Food Additives and Contaminants (Technical Report) by WHO Staff ISBN: 9789241207591 List Price: $9.00

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395.

Those Fancy Food Words Used in Cooking by Moore, Richard ISBN: 9781452064642 List Price: $9.99

$10.47

396.

Changing Access Rights in Some Cocoa Growing Communities in Ghana: Changing Land Access Righ... by Duncan, Beatrice ISBN: 9783844303926 List Price: $15.00

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397.

MEAT MICROBIOLOGY: THE PREVALENCE AND ANTIBIOGRAM OF SALMONELLA AND SHIGELLA ISOLATED FROM A... by Anbessa, Dabassa ISBN: 9783639339970 List Price: $67.00

$129.57

398.

FUNCTIONAL FOODS OF ANIMAL ORIGIN: HEALTHIER AND NUTRITIOUS by Bhat, Zuhaib, Fayaz, Hina ISBN: 9783844324259 List Price: $14.00

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399.

Coca Exotica by Kennedy, Joseph ISBN: 9780845347782 List Price: $40.00

$161.16

400.

Fundamentals of Food Freezing by Desrosier, Norman W., Tress... ISBN: 9780870552908 List Price: $33.95

$52.33

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