1.
Italian Cuisine A Cultural History
by Capatti, Alberto, Montanari...
ISBN: 9780231122320
List Price: $17.95
2.
3.
Food A Culinary History from Antiquity to the Present
by Flandrin, Jean-Louis, Monta...
ISBN: 9780140296587
List Price: $25.00
4.
Food A Culinary History from Antiquity to the Present
by Flandrin, Jean-Louis, Monta...
ISBN: 9780231111546
List Price: $55.00
5.
Standing Time for Meatballs : And Other Stories about Italian Food
by Montanari, Massimo
ISBN: 9780231157322
List Price: $26.50
6.
Italian Identity in the Kitchen, or Food and the Nation
by Montanari, Massimo, Bromber...
ISBN: 9780231160841
List Price: $26.50
OUT OF STOCK
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9.
10.
11.
Cheese, Pears, and History in a Proverb
by Montanari, Massimo, Bromber...
ISBN: 9780231152501
List Price: $26.50
12.
Medieval Tastes - Food, Cooking, and the Table
by Montanari, Massimo, Bromber...
ISBN: 9780231167871
List Price: $27.00
13.
Logistica e tecnologia RFID: Creare valore nella filiera alimentare e nel largo consumo (Foo...
by Antonio Rizzi, Roberto Mont...
ISBN: 9788847019287
List Price: $49.95
15.
Project Life Cycle Economics Cost Estimation Management and Effectiveness in Construction Pr...
by Pica, Massimo, Montanari, F...
ISBN: 9781472419644
OUT OF STOCK
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Let the Meatballs Rest : And Other Stories about Food and Culture
by Montanari, Massimo, Bromber...
ISBN: 9780231157339
List Price: $20.00
17.
Cheese, Pears, and History in a Proverb
by Montanari, Massimo, Bromber...
ISBN: 9780231152518
List Price: $19.50
21.
23.
Campagne medievali: Strutture produttive, rapporti di lavoro, sistemi alimentari (Piccola bi...
by Massimo Montanari
ISBN: 9788806057466
OUT OF STOCK
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Der Hunger und der Überfluß. Kulturgeschichte der Ernährung in Europa.
by Massimo Montanari
ISBN: 9783406377020