Food Industry Books

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Results 3051 - 3088 of 3,088 for Food Industry Books

3051.

How to Be a Great Server : The Common Sense Addition by Bass, Thomas M., Bass, Thom... ISBN: 9780971036000 List Price: $11.95

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3052.

Batters and Breadings in Food Processing by Kulp, Karel ISBN: 9781891127717

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3053.

Food Service Sanitation and Inspections II : Correspondence Course of the U. S. Army Medical... by Center and School, U. S. Ar... ISBN: 9781468037869 List Price: $16.95

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3054.

Accounting and Financial Measurement in the Hotel and Catering Industry by Harris, Peter, Hazzard, Peter ISBN: 9780719825439

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3055.

Food Equipment Digest by Snowberger, Lois, Stevens, ... ISBN: 9780614002898 List Price: $14.95

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3056.

Enhancing Cooperation in Food Safety Research and Education : Report of the Joint USDA-Unive... by Unknown ISBN: 9780614043341 List Price: $25.00

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3057.

Compensation in Food and Beverage Processing by Langer, Steven ISBN: 9780614057515 List Price: $450.00

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3058.

U. S. Pizza Market by Seeno, V. ISBN: 9780614097078 List Price: $1,995.00

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3059.

China's Beverage Industry Directory by Unknown ISBN: 9780614118520

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3060.

U. S. Nutritionals Markets by Unknown ISBN: 9780614099218 List Price: $795.00

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3061.

Foodservice Price Trend Handbook by Unknown ISBN: 9780614106558 List Price: $150.00

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3062.

Demographics of Consumer Food Spending - 1999 by Unknown ISBN: 9780614106572 List Price: $180.00

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3063.

Effects of Trade and Exchange Policies in Food Markets, Household Food Consumption and Urban... by Arulpragasam, Jehan ISBN: 9780614105919 List Price: $7.00

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3064.

Food Marketing Industry Speaks : Executive Summary and Detailed Tabulations by Unknown ISBN: 9780614142181 List Price: $115.00

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3065.

Food and Fiber Production Strategies for the 21st Century : Proceedings, 44th Annual Meeting... by Unknown ISBN: 9780614242294 List Price: $33.00

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3066.

Seafood-Analysis and Research for Health and Disease : Index of New Information with Authors... by Vensko, Marvin H. ISBN: 9780788313622 List Price: $57.50

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3067.

Seafood-Analysis and Research for Health and Disease : Index of New Information with Authors... by Vensko, Marvin H. ISBN: 9780788313639 List Price: $47.50

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3068.

European Plant Bakery Equipment Markets : Changes in Consumer Behavior Lead to New Opportuni... by Frost and Sullivan Staff ISBN: 9780788902796 List Price: $3,950.00

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3069.

European Yoghurt Markets : Leading Manufacturers Challenged to Develop New Products, Monitor... by Frost and Sullivan Staff ISBN: 9780788902703 List Price: $3,800.00

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3070.

European Food Processing Equipment Markets by Market Intelligence Staff ISBN: 9780788901058 List Price: $3,950.00

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3071.

European Food and Drink Strategies by Market Intelligence Staff ISBN: 9780788901171 List Price: $3,800.00

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3072.

Food Solvents Workshop I : Methylene Chloride: Meeting, March 8-9, 1984, Bethesda Mariott Ho... by Unknown ISBN: 9780935368420

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3073.

Food Service Careers : A Handy Guidebook for Those Seeking a Career in the Hospitality Industry by Block, Jack, Witzman, Joe, ... ISBN: 9780935423006

$88.20

3074.

On-the-Job Training : A Practical Guide for Food Service Supervisors by Brady, Robert J. ISBN: 9780876186558 List Price: $8.95

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3075.

Instrumentation in the Food Industry Vol. 3 : Proceedings of the 3rd Food Industry Instrumen... by Food Industry Instrumentati... ISBN: 9780876644720 List Price: $15.00

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3076.

Engineering and Food by Spiess, W. E., Schubert, H. ISBN: 9781851664474 List Price: $681.95

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3077.

Fundamentals of Food Process Engineering by Toledo, Romeo T. ISBN: 9780412079511 List Price: $64.95

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3078.

Microcomputers in the Hotel and Catering Industry by Godowski, Sarah ISBN: 9780434900930 List Price: $22.95

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3079.

Foodservice Operations Manual by Birchfield, John C. ISBN: 9780442239916

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3080.

Commercial Foodservice Cleaning Manual by Marvin, W. ISBN: 9780442008031

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3081.

Menu Planning and Nutrition in Foodservice by Olsen, M. ISBN: 9780442002879

$67.30

3082.

Take Out Catering by Polster ISBN: 9780442012304

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3083.

ServSafe(r) Instructor CD-ROM and Presentation Pack by NRA Educational Foundation ... ISBN: 9780471206231 List Price: $260.00

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3084.

Aren't You Hungry? : Techniques and Encouragement for Beginning Chefs by James, Vicki ISBN: 9780975950609 List Price: $16.00

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3085.

Si es Goya tiene que ser Bueno : 75 Anos de Historia by Baralt, Guillermo, Rigau, A... ISBN: 9780977026999

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3086.

How to Take Your Food Product to Market by Tedde, McMillen ISBN: 9780978647513 List Price: $49.95

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3087.

Foodservice Vocabulary in a Pocket : English / Spanish by Levin, Peri ISBN: 9780979730023

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3088.

I'm Cookin' on Your Range : A Guide to in-Home Personal Chef Services by De Herrera, Christine, Rose... ISBN: 9780980157901 List Price: $129.95

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