1.
Mango Pulp- Effect of Variety and Storage Temperature: Physico-chemical characters, Sensory ...
by Vinayak Shinde
ISBN: 9783659338694
List Price: $92.00
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Standardization of Preparation of RTS Beverage from Custard Apple: Physico-chemical Characte...
by Markam Rita, Shinde Vinayak...
ISBN: 9783659766121
List Price: $74.00