2.
Nanosensing and Bioanalytical Technologies in Food Quality Control
by Chandra, Pranjal, Panesar, ...
ISBN: 9789811670282
3.
Probiotics, Prebiotics, and Synbiotics : Technological Advancements Towards Safety and Indus...
by Panesar, Parmjit S., Anal, ...
ISBN: 9781119701200
List Price: $199.99
4.
Enzymes in Food Processing: Fundamentals and Potential Applications
by Parmjit S. Panesar, Satwind...
ISBN: 9789380026336
List Price: $153.00
OUT OF STOCK
See Availability on Amazon5.
Health Benefits of Fermented Foods and Beverages
by Selhub, Eva M., Panesar, Pa...
ISBN: 9781642241174
List Price: $180.00
OUT OF STOCK
See Availability on Amazon8.
Nanosensing and Bioanalytical Technologies in Food Quality Control
by Chandra, Pranjal, Panesar, ...
ISBN: 9789811670312
List Price: $219.99
9.
Oilseed Meal As a Sustainable Contributor to Plant-Based Protein : Paving the Way Towards Ci...
by Kumar, Manoj, Punia, Sneh, ...
ISBN: 9783031478796
10.
Adding Value to Fruit Wastes : Extraction, Properties, and Industrial Applications
by Bangar, Sneh Punia, S Panes...
ISBN: 9780443138423
List Price: $200.00
OUT OF STOCK
See Availability on Amazon11.
Valorization of Agro-industrial Byproducts: Sustainable Approaches for Industrial Transforma...
by Anal, Anil Kumar, Panesar, ...
ISBN: 9780367646554
12.
Bioactive Compounds and Nutraceuticals from Plant Sources : Extraction Technology, Analytica...
by Riar, Charanjit S., Panesar...
ISBN: 9781774915004
List Price: $180.00