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9789811670312

Nanosensing and Bioanalytical Technologies in Food Quality Control

Nanosensing and Bioanalytical Technologies in Food Quality Control
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Product details

  • ISBN-13: 9789811670312
  • ISBN: 9811670315
  • Publication Date: 2023
  • Publisher: Springer

AUTHOR

Chandra, Pranjal, Panesar, Parmjit S.

SUMMARY

Chandra, Pranjal is the author of 'Nanosensing and Bioanalytical Technologies in Food Quality Control', published 2023 under ISBN 9789811670312 and ISBN 9811670315.

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