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New Professional Chef (trade Version)
by Bocuse, Paul, Culinary Inst...
ISBN: 9780442219826
List Price: $49.95
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New Professional Chef/Instructor's Manual
by Bocuse, Paul, Culinary Inst...
ISBN: 9780442008314
List Price: $23.95
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The culinary olympics cookbook: US team recipes from the International Culinary Olympics
by Metz, Ferdinand E., Weiss, ...
ISBN: 9780843621396