Showing 1 - 25 of 422 Results
1.
Science of Marine Functional Ingredients in Food Processing by Kadam, Shekhar, P. ISBN: 9783639229264 List Price: $71.00
2.
Acoustic Fields in Food Processing: Fundamentals and Applications by Nrusimha Nath Misra, S. K. ... ISBN: 9783639359923 List Price: $69.00
3.
Trends in Food Packaging: From genesis to Advances by Shashi Pankaj, S. U. Kadam,... ISBN: 9783639354980 List Price: $97.00
4.
Ecology and Floristics of Aquatic MacRophytes from Urban Wetlands by Kadam, Shital, M Mahajan, D. ISBN: 9783843355681 List Price: $94.00
5.
Biodiversity of Reservoirs: In Humid Tropics by Sunil Kadam, Mohammed Babar ISBN: 9783845444581 List Price: $85.00
6.
Design Manufaturing and Calibration of Inspection Tool by Kadam Sameer ISBN: 9783843353366 List Price: $64.00
7.
Study of Lithium Triflate As an Electrolyte in Mixed Ether-Amine Solvents, and, the Use of E... by Kadam, Rahul Suryakant ISBN: 9781249899013 List Price: $69.00
8.
Identity Formation in Manipur: A Study of Revivalism and Rebellionism by Kadam Ibotombi Singh ISBN: 9783659227004 List Price: $99.00
9.
Computer Architecture and Maintenance by Dr. Sachin Kadam ISBN: 9781619030176 List Price: $44.00
10.
Management Information System by Kadam, Sachin ISBN: 9781619030206 List Price: $35.00
11.
In Vitro Phytopathology (Laboratory Mannual of Plant Pathology) by Sumia Fatima, Vasant B. Kadam ISBN: 9783659345531 List Price: $106.00
12.
CRC Handbook of World Food Legumes Nutritional Chemistry, Processing Technology, and Utiliza... by Salunkhe, D. K., Kadam, S. S. ISBN: 9780849305566 List Price: $250.00
14.
Potato: Production, Processing, and Products by Kadam, Kiran L., Salunkhe, ... ISBN: 9780849368769
16.
Barish Ke Parindey by Kadam ISBN: 9781684666294 List Price: $12.99
17.
Studies on Physicochemical Properties of NiO-GDC Nano-Composites by Archana Chavan, M. B. Kadam... ISBN: 9786139981649
18.
Postharvest Biotechnology of Cereals by Salunkhe, D. K., Chavan, J.... ISBN: 9780849362880 List Price: $161.00
19.
Postharvest Biotechnology of Food Legumes by Salunkhe, D. K., Kadam, S. ... ISBN: 9780849362873 List Price: $149.00
20.
Dietary Tannins Consequences and Remedies by Salunkhe, D. K., Chavan, J.... ISBN: 9780849368110 List Price: $309.95
21.
Dr. B.R. Ambedkar The Emancipator of the Oppressed A Centenary Commemoration Volume by Kadam, K. N. ISBN: 9788171546831 List Price: $23.00
22.
Dr. Babasaheb Ambedkar and the Significance of His Movement A Chronology by Kadam, K. N. ISBN: 9780861322497 List Price: $14.50
23.
CRC Handbook of World Food Legumes Nutritional Chemistry, Processing Technology, and Utiliza... by Salunkhe, D. K., Kadam, S. S. ISBN: 9780849305542 List Price: $260.00
24.
Granulation Technology for Bioproducts by Kadam, Kiran L. ISBN: 9780849355684 List Price: $349.95
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