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Showing 51 - 56 of 56 Results
51.
Pasteurization and Milk Preservation : With a Chapter on the City Milk Supply
Pasteurization and Milk Preservation : With a Chapter on the City Milk Supply by Monrad, John Henry ISBN: 9780342967452 List Price: $22.95

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52.
A. B. C. in Cheese-Making; A Short Manual for Farm Cheese-Makers in Cheddar, Gouda, Danish E...
A. B. C. in Cheese-Making; A Short Manual for Farm Cheese-Makers in Cheddar, Gouda, Danish E... by John Henry Monrad ISBN: 9780342948581 List Price: $10.95

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53.
A.B.C. in Butter Making: For Young Creamery Butter Makers, Creamery Managers and Private Dai...
A.B.C. in Butter Making: For Young Creamery Butter Makers, Creamery Managers and Private Dai... by John Henry Monrad ISBN: 9780342768660 List Price: $12.95

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54.
A.B.C. in Butter Making: For Young Creamery Butter Makers, Creamery Managers and Private Dai...
A.B.C. in Butter Making: For Young Creamery Butter Makers, Creamery Managers and Private Dai... by John Henry Monrad ISBN: 9780342768677 List Price: $22.95

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55.
Pasteurization and Milk Preservation: with a Chapter On the City Milk Supply
Pasteurization and Milk Preservation: with a Chapter On the City Milk Supply by Monrad, John Henry ISBN: 9781019583272
$75.93
56.
Pasteurization and Milk Preservation: with a Chapter On the City Milk Supply
Pasteurization and Milk Preservation: with a Chapter On the City Milk Supply by Monrad, John Henry 1848-1915 ISBN: 9781014473783
$16.67
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