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Showing 226 - 243 of 243 Results
226.
Set : Remarkable Banquet Service W/ Remarkable Service 3E + Bartender's Guide, Pocket Ed
Set : Remarkable Banquet Service W/ Remarkable Service 3E + Bartender's Guide, Pocket Ed by Eichelberger, Ezra, Culinar... ISBN: 9781118998113 List Price: $77.95

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227.
New Culinary 2012 Set
New Culinary 2012 Set by The Culinary Institute of A... ISBN: 9781118535356 List Price: $387.85

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228.
New Culinary 2015 Set
New Culinary 2015 Set by The Culinary Institute of A... ISBN: 9781119107071 List Price: $390.80

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229.
Catering, Instructor's Manual : A Guide to Managing a Successful Business Operation
Catering, Instructor's Manual : A Guide to Managing a Successful Business Operation by Mattel, Bruce, The Culinary... ISBN: 9780470258705 List Price: $128.95

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230.
Math for the Professional Kitchen
Math for the Professional Kitchen by The Culinary Institute of A... ISBN: 9781118173381 List Price: $333.33

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231.
Professional Chef, Ninth Edition Wiley e-Text Reg Card with Pro Chef 9E F/CSN BCS TLP Code Set
Professional Chef, Ninth Edition Wiley e-Text Reg Card with Pro Chef 9E F/CSN BCS TLP Code Set by The Culinary Institute of A... ISBN: 9781119370994 List Price: $77.95

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232.
Professional Chef 9e for College of South Nevada with Pro Chef 9E F/CSN BCS TLP Code Set
Professional Chef 9e for College of South Nevada with Pro Chef 9E F/CSN BCS TLP Code Set by The Culinary Institute of A... ISBN: 9781119360100 List Price: $86.90

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233.
Professional Chef, Ninth Edition with Pro Chef 9E F/CSN BCS TLP Code Set
Professional Chef, Ninth Edition with Pro Chef 9E F/CSN BCS TLP Code Set by The Culinary Institute of A... ISBN: 9781119360056 List Price: $79.95

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234.
Art of Charcuterie
Art of Charcuterie by The Culinary Institute of A... ISBN: 9781118012888 List Price: $128.95

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235.
Professional Chef
Professional Chef by The Culinary Institute of A... ISBN: 9781119490951 List Price: $94.95
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236.
The Art of Charcuterie
The Art of Charcuterie by The Culinary Institute of A... ISBN: 9781118692691

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237.
Introduction to Culinary Arts (subscription)
Introduction to Culinary Arts (subscription) by Gleason, Jerry, The Culinar... ISBN: 9780133055559

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238.
Culinary Math
Culinary Math by Blocker, Linda, Hill, Julia... ISBN: 9781119195580

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239.
Baking & Pastry: Mastering the Art and Craft
Baking & Pastry: Mastering the Art and Craft by Culinary Institute of America ISBN: 9781118805442

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240.
Culinary Math
Culinary Math by Blocker, Linda, Hill, Julia... ISBN: 9781119624875 List Price: $218.00
$217.98 $130.71 (Save 40%)
241.
Catering: a Guide to Managing a Successful Business Operation
Catering: a Guide to Managing a Successful Business Operation by Mattel, Bruce, The Culinary... ISBN: 9781119031918

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242.
Street Foods
Street Foods by The Culinary Institute of A... ISBN: 9781119034933

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243.
Baking an Impact
Baking an Impact by Meli, Genevieve, The Culina... ISBN: 9781732016415

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