1.
Home and Farm Food Preservation
by Cruess, W. V. (William Vere)
ISBN: 9781172556359
List Price: $29.75
OUT OF STOCK
See Availability on Amazon2.
Laboratory Manual of Fruit and Vegetable Products
by Cruess, William Vere
ISBN: 9781146162821
List Price: $19.75
OUT OF STOCK
See Availability on Amazon3.
Laboratory Manual of Fruit and Vegetable Products
by Cruess, William Vere
ISBN: 9781150564307
List Price: $17.93
OUT OF STOCK
See Availability on Amazon5.
Dehydration of Fruits : A Progress Report (Classic Reprint)
by Cruess, William Vere
ISBN: 9781390437980
List Price: $7.97
OUT OF STOCK
See Availability on Amazon6.
Some Factors of Dehydrater Efficiency (Classic Reprint)
by Cruess, William Vere
ISBN: 9781390472639
List Price: $7.97
OUT OF STOCK
See Availability on Amazon7.
Pickling Green Olives (Classic Reprint)
by Cruess, William Vere
ISBN: 9781390512410
List Price: $9.57
OUT OF STOCK
See Availability on Amazon8.
Unfermented Fruit Juices (Classic Reprint)
by Cruess, William Vere
ISBN: 9781390917918
List Price: $7.97
OUT OF STOCK
See Availability on Amazon9.
Pickling Green Olives (Classic Reprint)
by Cruess, William Vere
ISBN: 9781396016509
List Price: $24.89
OUT OF STOCK
See Availability on Amazon10.
Some Factors of Dehydrater Efficiency (Classic Reprint)
by Cruess, William Vere
ISBN: 9781396043581
List Price: $24.47
OUT OF STOCK
See Availability on Amazon11.
Dehydration of Fruits : A Progress Report (Classic Reprint)
by Cruess, William Vere
ISBN: 9781396083068
List Price: $24.62
OUT OF STOCK
See Availability on Amazon12.
Unfermented Fruit Juices (Classic Reprint)
by Cruess, William Vere
ISBN: 9781396336133
List Price: $24.64
OUT OF STOCK
See Availability on Amazon13.
Laboratory Manual of Fruit and Vegetable Products - Primary Source Edition
by Cruess, William Vere
ISBN: 9781295323838
List Price: $20.75
OUT OF STOCK
See Availability on Amazon15.
Home and Farm Food Preservation - Primary Source Edition
by Cruess, William Vere
ISBN: 9781294439059
List Price: $29.75
OUT OF STOCK
See Availability on Amazon17.
Articles on Food Scientists, Including : A George Washington Carver, Clarence Birdseye, Will...
by Hephaestus Books, Hephaestus
ISBN: 9781244494275
List Price: $22.75
OUT OF STOCK
See Availability on Amazon18.
Some factors affecting the quality of ripe olives sterilized at high temperatures
by William Vere Cruess
ISBN: 9781236609151
List Price: $44.45
OUT OF STOCK
See Availability on Amazon20.
Laboratory Manual of Fruit and Vegetable Products
by William Vere Cruess
ISBN: 9781296912086
List Price: $22.95
OUT OF STOCK
See Availability on Amazon21.
Home and Farm Food Preservation
by Cruess, W. V. (William Vere...
ISBN: 9781363250776
List Price: $16.95
OUT OF STOCK
See Availability on Amazon22.
Home and Farm Food Preservation
by Cruess, W. V. (William Vere...
ISBN: 9781363250783
List Price: $26.95
OUT OF STOCK
See Availability on Amazon23.
Home and Farm Food Preservation
by Cruess, W. V. (William Vere...
ISBN: 9781363253371
List Price: $16.95
OUT OF STOCK
See Availability on Amazon24.
Home and Farm Food Preservation
by Cruess, W. V. (William Vere...
ISBN: 9781363253388
List Price: $26.95
OUT OF STOCK
See Availability on Amazon25.
Laboratory Manual of Fruit and Vegetable Products
by Cruess, W. V. (William Vere...
ISBN: 9781363876570
List Price: $12.95