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37735446

9780714865812

Eating with the Chefs : Recipes and Notes from the World's Most-Creative Restaurants

Eating with the Chefs : Recipes and Notes from the World's Most-Creative Restaurants
$52.91
$3.95 Shipping
  • Condition: New
  • Provider: philly Contact
  • Provider Rating:
    54%
  • Ships From: Huntingdon Valley, PA
  • Shipping: Standard, Expedited
  • Comments: .
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$16.64
$3.95 Shipping
  • Condition: Good
  • Provider: BooksFromCalifornia Contact
  • Provider Rating:
    93%
  • Ships From: Simi Valley, CA
  • Shipping: Standard, Expedited
  • Comments: Cover and edges may have some wear. Remainder mark on page edges.
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Product details

  • ISBN-13: 9780714865812
  • ISBN: 0714865818
  • Publication Date: 2014
  • Publisher: Phaidon Press, Incorporated

AUTHOR

Stevens, Tara, Jorgensen, Per-Anders, Gordon, Sam

SUMMARY

Stevens, Tara is the author of 'Eating with the Chefs : Recipes and Notes from the World's Most-Creative Restaurants', published 2014 under ISBN 9780714865812 and ISBN 0714865818.

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