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Showing 1 - 15 of 15 Results
1.
Food Engineering Interfaces
Food Engineering Interfaces by Aguilera, José Miguel, Sim... ISBN: 9781441974747 List Price: $239.00
$200.78 (Save 15%)
2.
International Conference on Engineeringi in Food
International Conference on Engineeringi in Food by Barbosa-Cánovas, Gustavo V.... ISBN: 9781566769525 List Price: $169.95

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3.
Engineering Food, Eighth Icef International Conference Proceedings, Volume I And Ii (Vol 1)
Engineering Food, Eighth Icef International Conference Proceedings, Volume I And Ii (Vol 1) by Jorge Welti-Chanes ISBN: 9781566769518 List Price: $179.95

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4.
Food Engineering: Integrated Approaches (Food Engineering Series)
Food Engineering: Integrated Approaches (Food Engineering Series) by Gutiérrez-Lopez, Gustavo F.... ISBN: 9781441925923 List Price: $169.00
$155.49 (Save 7%)
5.
Water Stress in Biological, Chemical, Pharmaceutical and Food Systems
Water Stress in Biological, Chemical, Pharmaceutical and Food Systems by Gutierrez-Lopez, Gustavo, A... ISBN: 9783319148885 List Price: $279.00

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6.
Food Engineering Interfaces
Food Engineering Interfaces by Aguilera, Jose Miguel, Simp... ISBN: 9781461427872 List Price: $239.00
$200.78 (Save 15%)
7.
Water Properties of Food, Pharmaceutical, And Biological Materials
Water Properties of Food, Pharmaceutical, And Biological Materials by Del Pilar Buera, Maria, Wel... ISBN: 9780849329937 List Price: $189.95
$229.90
8.
Food Preservation by Moisture Control: Fundamentals and Applications
Food Preservation by Moisture Control: Fundamentals and Applications by Barbosa-Cánovas, Gustavo V.... ISBN: 9781566763585

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9.
Food Engineering
Food Engineering by Gutiérrez-López, Gustavo F.... ISBN: 9780387754291 List Price: $169.00
$151.42 (Save 10%)
10.
Science and Technology of Fibers in Food Systems
Science and Technology of Fibers in Food Systems by Welti-Chanes, Jorge, Serna-... ISBN: 9783030386566
$155.49
11.
Science and Technology of Fibers in Food Systems
Science and Technology of Fibers in Food Systems by Welti-Chanes, Jorge, Serna-... ISBN: 9783030386535 List Price: $159.99
$101.14 (Save 36%)
12.
Fruit Preservation : Novel and Conventional Technologies
Fruit Preservation : Novel and Conventional Technologies by Rosenthal, Amauri, Deliza, ... ISBN: 9781493992447 List Price: $229.00
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13.
Engineering and Food for the 21st Century
Engineering and Food for the 21st Century by Welti-Chanes, Jorge, Aguile... ISBN: 9781420010169

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14.
Water Properties of Food, Pharmaceutical, and Biological Materials
Water Properties of Food, Pharmaceutical, and Biological Materials by del Pilar Buera, Maria, Wel... ISBN: 9781420001181

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15.
Transport Phenomena in Food Processing
Transport Phenomena in Food Processing by Welti-Chanes, Jorge, Velez-... ISBN: 9781420006261

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