2.
Marketing Tourism, Events and Food 2nd Edition : A Customer Based Approach
by Tresidder, Richard, Hirst, ...
ISBN: 9781910158319
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Marketing Tourism, Events and Food 2nd Edition : A Customer Based Approach
by Tresidder, Richard, Hirst, ...
ISBN: 9781910158302
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Marketing in Food, Hospitality, Tourism and Events : A Critical Approach
by Tresidder, Richard, Hirst, ...
ISBN: 9781906884529
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Marketing in Food, Hospitality, Tourism and Events: A Critical Approach
by Richard Tresidder, Craig Hirst
ISBN: 9781906884222