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5387887

9780670018352

Cooking With Shelburne Farms

Cooking With Shelburne Farms
$73.61
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  • Condition: New
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  • Ships From: San Diego, CA
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  • Comments: New. In shrink wrap. Looks like an interesting title!
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  • Condition: Good
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  • Ships From: Multiple Locations
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  • Comments: Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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Product details

  • ISBN-13: 9780670018352
  • ISBN: 067001835X
  • Publication Date: 2007
  • Publisher: Penguin Group (USA) Incorporated

AUTHOR

Pasanen, Melissa, Cushner, Susie, Silverman, Jordan

SUMMARY

Melissa Pasanenis chief food and restaurant correspondent and writer for The Burlington Free Pressand a staff writer for Edward Behr’s Art of Eating. Her work has appeared in USA Today, Salon.com, and Eating Well. Rick Gencarelliis the head chef at the Inn at Shelburne Farms. He has also worked at Rubicon, One Market, and with Todd English at Olives.Pasanen, Melissa is the author of 'Cooking With Shelburne Farms ', published 2007 under ISBN 9780670018352 and ISBN 067001835X.

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