CartSellback ListOrder LookupSupport
ValoreBooks logo
Cancel
Showing 1 - 25 of 29 Results
1.
Certain Biological Factors Related to Tallowiness in Milk and Cream
Certain Biological Factors Related to Tallowiness in Milk and Cream by Tracy, P. H. 1894-, Ruehe, ... ISBN: 9781174868702 List Price: $15.75

OUT OF STOCK

See Availability on Amazon
2.
Accuracy of Methods of Sampling Milk Deliveries of Milk Plants
Accuracy of Methods of Sampling Milk Deliveries of Milk Plants by Tracy, P. H. 1894-, Tuckey,... ISBN: 9781175399311 List Price: $15.75

OUT OF STOCK

See Availability on Amazon
3.
Dextrose in Commercial Ice-Cream Manufacture
Dextrose in Commercial Ice-Cream Manufacture by Corbett, Willard Jason, Tra... ISBN: 9781176020184 List Price: $15.75

OUT OF STOCK

See Availability on Amazon
4.
Study of Causes of a Stale Metallic Flavor in Strawberry Ice Cream Together with Tests of Me...
Study of Causes of a Stale Metallic Flavor in Strawberry Ice Cream Together with Tests of Me... by Ramsey, R. J. 1905-, Ruehe,... ISBN: 9781245100076 List Price: $15.75

OUT OF STOCK

See Availability on Amazon
5.
Technical Study of the Digestibility of Corn Stover Silage for Beef Cows
Technical Study of the Digestibility of Corn Stover Silage for Beef Cows by Hamilton, T. S. 1894-, Rusk... ISBN: 9781245162258 List Price: $15.75

OUT OF STOCK

See Availability on Amazon
6.
Use of Honey in Ice-Cream Manufacture
Use of Honey in Ice-Cream Manufacture by Tracy, P. H. 1894-, Ruehe, ... ISBN: 9781245583787 List Price: $14.75

OUT OF STOCK

See Availability on Amazon
7.
A Study of Causes of a Stale Metallic Flavor in Strawberry ice Cream Together With Tests of ...
A Study of Causes of a Stale Metallic Flavor in Strawberry ice Cream Together With Tests of ... by Ramsey, R. J. 1905-, Ruehe,... ISBN: 9781341881428 List Price: $19.95

OUT OF STOCK

See Availability on Amazon
8.
Accuracy of Methods of Sampling Milk Deliveries of Milk Plants
Accuracy of Methods of Sampling Milk Deliveries of Milk Plants by Tracy, P. H. 1894-, Tuckey,... ISBN: 9781342136978 List Price: $19.95

OUT OF STOCK

See Availability on Amazon
9.
A Technical Study of the Digestibility of Corn Stover Silage for Beef Cows
A Technical Study of the Digestibility of Corn Stover Silage for Beef Cows by Hamilton, T. S. 1894-, Rusk... ISBN: 9781342200273 List Price: $19.95
$69.97
10.
Keeping Quality of Pasteurized Grade a Milk Offered for Sale in the Chicago Market
Keeping Quality of Pasteurized Grade a Milk Offered for Sale in the Chicago Market by Witter, L. D., Wilson, H. K... ISBN: 9781178759792 List Price: $15.75

OUT OF STOCK

See Availability on Amazon
11.
Keeping Quality of Pasteurized Grade a Milk Offered for Sale in the Chicago Market
Keeping Quality of Pasteurized Grade a Milk Offered for Sale in the Chicago Market by Witter, L. D., Wilson, H. K... ISBN: 9781341557439 List Price: $19.95
$69.97
12.
Certain Biological Factors Related to Tallowiness in Milk and Cream
Certain Biological Factors Related to Tallowiness in Milk and Cream by Tracy, P. H. 1894-, Ruehe, ... ISBN: 9781342006707 List Price: $19.95
$69.97
13.
Use of Honey in Ice-cream Manufacture
Use of Honey in Ice-cream Manufacture by Tracy, P. H. 1894-, Ruehe, ... ISBN: 9781342215185 List Price: $19.95

OUT OF STOCK

See Availability on Amazon
14.
Keeping Quality of Pasteurized Grade a Milk Offered for Sale in the Chicago Market
Keeping Quality of Pasteurized Grade a Milk Offered for Sale in the Chicago Market by Witter, L. D. (Lloyd David)... ISBN: 9781014882455 List Price: $11.95
$13.29
15.
Enzyme Activity of Ice-Cream Improvers
Enzyme Activity of Ice-Cream Improvers by Tracy, P. H. (Paul Hubert) ... ISBN: 9781015079823 List Price: $11.95
$13.29
16.
Technical Study of the Digestibility of Corn Stover Silage for Beef Cows
Technical Study of the Digestibility of Corn Stover Silage for Beef Cows by Hamilton, T. S. 1894-, Rusk... ISBN: 9781378170540 List Price: $9.95

OUT OF STOCK

See Availability on Amazon
17.
Certain Biological Factors Related to Tallowiness in Milk and Cream
Certain Biological Factors Related to Tallowiness in Milk and Cream by Tracy, P. H. 1894-, Ruehe, ... ISBN: 9781378841402 List Price: $9.95

OUT OF STOCK

See Availability on Amazon
18.
Accuracy of Methods of Sampling Milk Deliveries of Milk Plants
Accuracy of Methods of Sampling Milk Deliveries of Milk Plants by Tracy, P. H. 1894-, Tuckey,... ISBN: 9781378890264 List Price: $9.95
$50.63
19.
Study of Causes of a Stale Metallic Flavor in Strawberry Ice Cream Together with Tests of Me...
Study of Causes of a Stale Metallic Flavor in Strawberry Ice Cream Together with Tests of Me... by Ramsey, R. J. 1905-, Ruehe,... ISBN: 9781378160381 List Price: $9.95
$50.63
20.
Keeping Quality of Pasteurized Grade a Milk Offered for Sale in the Chicago Market
Keeping Quality of Pasteurized Grade a Milk Offered for Sale in the Chicago Market by Witter, L. D., Wilson, H. K... ISBN: 9781379038887 List Price: $9.95

OUT OF STOCK

See Availability on Amazon
21.
Dextrose in Commercial Ice-cream Manufacture
Dextrose in Commercial Ice-cream Manufacture by Willard Jason Corbett, P H.... ISBN: 9781340293710 List Price: $19.95

OUT OF STOCK

See Availability on Amazon
22.
Use of Honey in Ice-Cream Manufacture
Use of Honey in Ice-Cream Manufacture by Tracy, P. H. 1894-, Ruehe, ... ISBN: 9781378254127 List Price: $9.95

OUT OF STOCK

See Availability on Amazon
23.
Dextrose in Commercial Ice-cream Manufacture
Dextrose in Commercial Ice-cream Manufacture by Corbett, Willard Jason, Tra... ISBN: 9781376979961 List Price: $9.95

OUT OF STOCK

See Availability on Amazon
24.
Dextrose in Commercial Ice-cream Manufacture
Dextrose in Commercial Ice-cream Manufacture by Corbett, Willard Jason, Tra... ISBN: 9781019587355
$69.97
25.
Use of Honey in Ice-cream Manufacture
Use of Honey in Ice-cream Manufacture by Tracy, P. H. (paul Hubert) ... ISBN: 9781014094414
$13.29
Showing 1 - 25 of 29 Results - Browse more P. H. 1894- in all departments
1 2 | ▶