1.
2.
Putting Up: A Year-Round Guide to Canning in the Southern Tradition
by Dowdney, Steve, McKee, Rick
ISBN: 9781423602804
List Price: $19.99
3.
Putting Up More: A guide to canning jams, relishes, chutneys, pickles, sauces, and salsas
by Dowdney, Steve, McKee, Rick
ISBN: 9781423607397
List Price: $19.99
4.
Magnolias: Authentic Southern Cuisine
by Barickman, Donald, McKee, Rick
ISBN: 9780941711876
List Price: $30.00
5.
8.
Trade Show Buyer's Guide : The Comprehensive Guide to Sourcing at Trade Shows Like a Pro
by McKee, Rick
ISBN: 9781641840149
List Price: $9.99