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9780313327520

Food Culture in South America

Food Culture in South America
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Product details

  • ISBN-13: 9780313327520
  • ISBN: 0313327521
  • Publication Date: 2005
  • Publisher: Greenwood Publishing Group, Incorporated

AUTHOR

Larrauri, Ainoa, Lovera, Jose E. Raphael

SUMMARY

Jose Rafael Lovera is Associate Professor, School of History, Universidad Central de Venezuela, Caracas, and the Director of Centro de Estudios Gastronomicos (CEGA), Caracas.Larrauri, Ainoa is the author of 'Food Culture in South America', published 2005 under ISBN 9780313327520 and ISBN 0313327521.

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