1.
Patisserie: Mastering the Fundamentals of French Pastry
by Christophe Felder
ISBN: 9780847839629
List Price: $55.00
2.
Gratins Golden-Crusted Sweet and Savory Dishes
by Felder, Christophe
ISBN: 9781584792574
List Price: $25.00
5.
Swiss Merger ACT : An Introduction to the Federal ACT Regarding Merger, Demerger, Conversion...
by Gnos, Urs P., Vischer, Mark...
ISBN: 9783725547593
OUT OF STOCK
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Patisserie ! l' Ultime reference (French Edition)
by Felder Christophe
ISBN: 9782732442112
List Price: $125.00
OUT OF STOCK
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15.
Patisserie : Mastering the Fundamentals of French Pastry III
by Felder, Christophe
ISBN: 9789863640783
List Price: $40.30
OUT OF STOCK
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Les Chocolats et Petites Bouches Leons de ptisserie No 2 (French Edition)
by Christophe Felder
ISBN: 9782830703863