52661805

9781788012355

Science of Chocolate

Science of Chocolate
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  • ISBN-13: 9781788012355
  • ISBN: 1788012356
  • Edition: 3
  • Publication Date: 2018
  • Publisher: Royal Society of Chemistry, The

AUTHOR

Beckett, Stephen T.

SUMMARY

Beckett, Stephen T. is the author of 'Science of Chocolate', published 2018 under ISBN 9781788012355 and ISBN 1788012356.

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