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9780941716031
Dim sum is a special aspect of the Chinese cuisine. This volume presents the newest shapes & ideas in dim sum making, featuring more than 100 choice recipes, fancy garnishes, suggested menus, sauces & dips, additional filling recipes & tea. Step-by-step sketches & photos lead the successive stages to produce delicacies. Recipes include all the popular dishes such as char shiu bao, pot stickers, mo shu pork, har gow, custard tarts, crisp ginger beef rolls, stuffed prawns & much more.Mock, Lonnie is the author of 'Favorite Dim Sum' with ISBN 9780941716031 and ISBN 0941716031.
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