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9780444636614

Current Developments in Biotechnology and Bioengineering : Crop Modification, Nutrition, and Food Production

Current Developments in Biotechnology and Bioengineering : Crop Modification, Nutrition, and Food Production
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Product details

  • ISBN-13: 9780444636614
  • ISBN: 0444636617
  • Publication Date: 2016
  • Publisher: Elsevier Science & Technology Books

AUTHOR

Dubey, Suresh Kumar, Pandey, Ashok, Sangwan, Rajender Singh

SUMMARY

Dubey, Suresh Kumar is the author of 'Current Developments in Biotechnology and Bioengineering : Crop Modification, Nutrition, and Food Production', published 2016 under ISBN 9780444636614 and ISBN 0444636617.

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