497337
9781841720906
Linda Collister trained at La Varenne in Paris and the Cordon Bleu School in London before becoming a cook for Queen Elizabeth, the Queen Mother Patrice de Villiers is a leading food photographer, based in LondonLinda Collister is the author of 'Chocolate Temptations (Baking Series)', published 2000 under ISBN 9781841720906 and ISBN 1841720909.
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