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9783030592141

Breeding for Enhanced Nutrition and Bio-Active Compounds in Food Legumes

Breeding for Enhanced Nutrition and Bio-Active Compounds in Food Legumes
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Product details

  • ISBN-13: 9783030592141
  • ISBN: 3030592146
  • Publication Date: 2021
  • Publisher: Springer International Publishing AG

AUTHOR

Gupta, Debjyoti Sen, Gupta, Sanjeev, Kumar, Jitendra

SUMMARY

Gupta, Debjyoti Sen is the author of 'Breeding for Enhanced Nutrition and Bio-Active Compounds in Food Legumes', published 2021 under ISBN 9783030592141 and ISBN 3030592146.

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