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9781540232793

Asheville Food: A History of High Country Cuisine

Asheville Food: A History of High Country Cuisine
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  • Shipping: Standard, Expedited
  • Comments: Minor shelf wear
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Product details

  • ISBN-13: 9781540232793
  • ISBN: 1540232794
  • Publication Date: 2013
  • Publisher: History Press Library Editions

AUTHOR

McDaniel, Rick, Sims, Amy Kalyn, Stehling, Julie, Rick McDaniel

SUMMARY

McDaniel, Rick is the author of 'Asheville Food: A History of High Country Cuisine', published 2013 under ISBN 9781540232793 and ISBN 1540232794.

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