4887308
9781552858363
Dominique and Cindy Duby are world-acclaimed p'tissiers and chocolatiers who led Pastry Team Canada in many international competitions. When first published, this book won Best Book in the World for Food and Wine Matching (2003) from Gourmand World Cookbook Awards, Spain.Duby, Dominique is the author of 'Wild Sweets Exotic Dessert & Wine Pairings', published 2006 under ISBN 9781552858363 and ISBN 1552858367.
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