2101684
9781572236806
S.G.B. Tennant, Jr. has held a lifetime fascination with the history and practice of game and fish cookery. He has served as food editor for Sports Afield and Shooting Sportsman magazinesTennant, S. G. B., Jr. is the author of 'Wild at the Table 275 Years of American Game & Fish Cookery', published 2004 under ISBN 9781572236806 and ISBN 1572236809.
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