5468747
9780811849654
Nearly 100 recipes, a glossary of spices, source list and colour photographs document the people, the places and the irresistable cuisine at every stop on this journey through India, Africa and Asia.Viestad, Andreas is the author of 'Where Flavor Was Born Recipes and Culinary Travels Along the Indian Ocaen Spice Route', published 2007 under ISBN 9780811849654 and ISBN 0811849651.
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