5792206
9780123736543
An extensive review of commercial equipment, including advantages and disadvantages per employed waste management technique, this book offers a perspective for any academic, student, professional, and/or consultant in the food, agriculture and environmental industries.Arvanitoyannis, Ioannis S. is the author of 'Waste Management for the Food Industries', published 2007 under ISBN 9780123736543 and ISBN 0123736544.
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