3756612
9789625938219
Stylish photography and easy, delicious recipes are the trademarks of the Essential Kitchen Series.Vegetables features step-by-step cooking techniques -- from steaming to chopping. Recipes span the spectrum of veggie choices, including leafy greens, roots and tubers, pods and seeds, and stalks and shoots.Vicki Liley is the author of 'Vegetables (The Essential Kitchen Series)', published 2000 under ISBN 9789625938219 and ISBN 9625938214.
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