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62583204

9780128210482

Trends in Wheat and Bread Making

Trends in Wheat and Bread Making
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Product details

  • ISBN-13: 9780128210482
  • ISBN: 0128210486
  • Publication Date: 2021
  • Publisher: Elsevier Science & Technology

AUTHOR

Galanakis, Charis M.

SUMMARY

Galanakis, Charis M. is the author of 'Trends in Wheat and Bread Making', published 2021 under ISBN 9780128210482 and ISBN 0128210486.

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