1736474
9780834205512
This manual provides the necessary information to build and sustain an effective total quality management program for nutrition services in hospitals, skilled nursing facilities, and nursing homes. Forms, charts, and guidelines are included in reproducible format. This manual provides numerous real-life examples.Schiller, M. Rosita is the author of 'Total Quality Management for Hospital Nutrition Services', published 1994 under ISBN 9780834205512 and ISBN 0834205513.
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