1732897
9780060515027
Tom's Big Dinners Big-Time Home Cooking for Family and Friends
by Douglas, Tom
by Douglas, Tom
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About this item
- Condition: New
- Provider: Mediaoutdeal1234 Contact
- Provider Rating: 64%
- Ships From: Springfield, VA
- Shipping: Standard
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About this item
- Condition: Acceptable
- Provider: Read A Book Contact
- Provider Rating: 81%
- Ships From: Multiple Locations
- Shipping: Standard
- Comments: IMP: Acceptable- Do not include ACCESS CODE, CD-ROM or companion materials even if stated in item title. It may contain highlighting/markings throughout, and the covers and corners may show shelf wear. Corners, pages may be dent. All text is legible. 27
Product details
- ISBN-13: 9780060515027
- ISBN: 0060515023
- Publication Date: 2003
- Publisher: HarperCollins Publishers
AUTHOR
SUMMARY
Tom Douglas and Jackie Cross opened their first restaurant, Dahlia Lounge, in 1989. They followed with Etta's Seafood in 1995, and in 1996, they opened Palace Kitchen. In 2001, Tom and Jackie opened the Dahlia BakeryDouglas, Tom is the author of 'Tom's Big Dinners Big-Time Home Cooking for Family and Friends', published 2003 under ISBN 9780060515027 and ISBN 0060515023.
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