1731482
9780912333083
Today's Gourmet Light and Healthy Cooking for the '90's
by Pepin, Jacques
72212
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About this item
- Condition: Acceptable
- Provider: Read A Book Contact
- Provider Rating: 81%
- Ships From: Multiple Locations
- Shipping: Standard
- Comments: IMP: Acceptable- Do not include ACCESS CODE, CD-ROM or companion materials even if stated in item title. It may contain highlighting/markings throughout, and the covers and corners may show shelf wear. Corners, pages may be dent. All text is legible. 27
Product details
- ISBN-13: 9780912333083
- ISBN: 0912333081
- Publisher: Bay Soma Publishing
AUTHOR
SUMMARY
This is a handsome reissue of a classic, bestselling cookbook by one of the best-known chefs in the world and the star of the PBS TV show Today's Gourmet--which has over 2 million viewers. Here, Pepin adapts the techniques and traditions of French cooking to the health-conscious '90s and explains how to prepare more than 115 delicious dishes. Color photos.Pepin, Jacques is the author of 'Today's Gourmet Light and Healthy Cooking for the '90's' with ISBN 9780912333083 and ISBN 0912333081.
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