5016570
9780967524092
The ultimate guide to an ever-changing city, the book covers every section of New York, from swanky Museum Mile to the now-fashionable Meatpacking District. Illustrated chapters and delightful walks, mapped point-to-point, celebrate the city's fascinating history and architecture. Exhaustive, unbiased local reviews detail the hippest hotels, restaurants, bars, clubs, sights, and shops.Koss, Richard is the author of 'Time Out New York 2007 Eating and Drinking Guide', published 2006 under ISBN 9780967524092 and ISBN 0967524091.
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