91467101

9783036568768

The Potential of Food By-products: Bioprocessing, Bioactive Compounds Extraction and Functional Ingredients Utilization

The Potential of Food By-products: Bioprocessing, Bioactive Compounds Extraction and Functional Ingredients Utilization
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  • ISBN-13: 9783036568768
  • ISBN: 303656876X
  • Publisher: Mdpi Ag

AUTHOR

Verni, Michela

SUMMARY

Verni is the author of 'The Potential of Food By-products: Bioprocessing, Bioactive Compounds Extraction and Functional Ingredients Utilization' with ISBN 9783036568768 and ISBN 303656876X.

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