5780419
9780198606178
The Oxford Companion to Italian Food
by Riley, Gillian
31245
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- Condition: Good
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- Comments: All pages and cover are intact - The book may have some cosmetic wear (i.e. creased spine/cover, scratches, curled corners, folded pages, minor sunburn) - The book has very few or no highlight/notes/underlined pages - Safe and Secure Mailer - No Hassle Return - Used books may not include supplementary material.
Product details
- ISBN-13: 9780198606178
- ISBN: 0198606176
- Publication Date: 2007
- Publisher: Oxford University Press, Incorporated
AUTHOR
SUMMARY
Hundreds of delectable A-Z entries offer coverage not only of food, but also of the people that are intrinsically linked to Italian food, including writers, artists and cooks, plus the cultural events and places related to these foods.Riley, Gillian is the author of 'The Oxford Companion to Italian Food', published 2007 under ISBN 9780198606178 and ISBN 0198606176.
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