4413045
9781841729640
"The Newlyweds' Cookbook" is the perfect wedding gift for any couple. Whether they are seasoned cooks or new to cooking, this is the only cookbook they will ever need for their new life together. First, Kitchen Basics will ensure you have all that's needed to get you cooking--from essential utensils and pots and pans to flatware. Any items you are missing can be added to your bridal registry.The recipes include ideas for Brunch, Snacks and Appetizers, and Classics such as Coq au Vin. If you are a busy working couple, the evening meal is an opportunity to spend precious time together. Quick Weekday Meals will inspire you to whip up something delicious in a flash. However, for Special Occasions you will want to create a fabulous meal for two: try Oysters Rockefeller and Peaches and Raspberries in Sparkling Wine. Wow your new in-laws at Family Gatherings with the perfecs Roast Chicken and all the trimmings, while Easy Entertaining gives you lots of ideas for smart meals that won't leave you slaving in the kitchen. Finish off with something from Desserts or Baking, and choose Drinks (from juices to smart cocktails) to suit the occasion.-Comprehensive and inspiring, this book will make theperfect wedding gift.-If you are new to cooking, this book offers lots of simplerecipes to get you started, while seasoned cooks will findplenty of ideas for every occasion.-Includes Recipe Basics--all the essentials that you willneed to refer to again ang again, such as Broth, PizzaDough, Sauces, and Dressings.Ryland Peters & Small is the author of 'The Newlyweds' Cookbook', published 2006 under ISBN 9781841729640 and ISBN 1841729647.
[read more]