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48243382

9780861780068

The Gourmet's Guide to Italian Cooking

The Gourmet's Guide to Italian Cooking
$59.27
$3.95 Shipping
  • Condition: Good
  • Provider: Bonita Contact
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  • Shipping: Standard
  • Comments: Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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Product details

  • ISBN-13: 9780861780068
  • ISBN: 086178006X
  • Edition: First Edition
  • Publication Date: 1979
  • Publisher: Cathay Books

AUTHOR

Sonia and Ulrike Bielfeldt ALLISON

SUMMARY

Sonia and Ulrike Bielfeldt ALLISON is the author of 'The Gourmet's Guide to Italian Cooking', published 1979 under ISBN 9780861780068 and ISBN 086178006X.

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