838368
9780091887902
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Featuring 15 recipes for budding cooks, this book includes sweet and savoury things such as French bread pizzas, ginger bread biscuits and flapjacks, all with step-by-step illustrations and photos of the finished food. There are also tips and hints.Emma-Lee Gow is the author of 'The Giant Kids Cookbook', published 2002 under ISBN 9780091887902 and ISBN 0091887909.
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