6188397
9780448223650
The Dictionary of Food and What's in It for You
by Gelb, Barbara Levine
370333
About this item
- Condition: Good
- Provider: Bonita
- Provider Rating: 0%
- Ships From: Multiple Locations
- Shipping: Standard
- Comments: Access codes and supplements are not guaranteed with used items. May be an ex-library book.
Product details
- ISBN-13: 9780448223650
- ISBN: 0448223651
- Publication Date: 1978
- Publisher: Penguin Group (USA) Incorporated
AUTHOR
SUMMARY
Gelb, Barbara Levine is the author of 'The Dictionary of Food and What's in It for You', published 1978 under ISBN 9780448223650 and ISBN 0448223651.
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