6963296
9780754818434
For vegans, as well as those considering becoming vegan, this book provides a wealth of advice - on what foods to avoid and how to replace them, maintaining a healthy and balanced diet, the key ingredients used in vegan cooking, planning meals for the family, daily menu suggestions, eating out, and more.Bishop-Weston, Yvonne is the author of 'The Complete Book of Vegan Cooking: Everything you need to know about going vegan, from Choosing Ingredients to Advice on Health and Nutrition', published 2009 under ISBN 9780754818434 and ISBN 0754818438.
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