4816861
9780871313218
The Complete Book of Japanese Cooking
by Ortiz, Elisabeth L., Endo, Mitsuko
31245
About this item
- Condition: New
- Provider: LightningBooks
- Provider Rating: 85%
- Ships From: Multiple Locations
- Shipping: Standard, Expedited (tracking available)
- Comments: Fast shipping! All orders include delivery confirmation.
1058
About this item
- Condition: Good
- Provider: JensonBooks
- Provider Rating: 96%
- Ships From: Logan, UT
- Shipping: Standard
- Comments: This item shows signs of wear from consistent use, but it remains in good condition and works perfectly. All pages and cover are intact , but may have aesthetic issues such as small tears, bends, scratches, and scuffs. Spine may also show signs of wear. Pages may include some notes and highlighting. May include "From the library of" labels. Satisfaction Guaranteed.
Product details
- ISBN-13: 9780871313218
- ISBN: 0871313219
- Edition: null
- Publisher: Holt & Company, Henry
AUTHOR
SUMMARY
This is the cookbook for anyone who enjoys the simple, fresh and beautifully presented foods of Japan, and is the ideal introduction for those who have yet to taste these delights. Hundreds of master recipes and their variations are presented, including the dishes popularized by American Japanese restaurants.Ortiz, Elisabeth L. is the author of 'The Complete Book of Japanese Cooking' with ISBN 9780871313218 and ISBN 0871313219.
[read more]
The ValoreBooks Guarantee
With our dedicated customer support team, you can rest easy knowing that we're doing everything we can to save you time, money, and stress.
