82570791

9781013423475

The Chemical Analysis of Foods

The Chemical Analysis of Foods
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  • ISBN-13: 9781013423475
  • ISBN: 101342347X
  • Publisher: Hassell Street Press

AUTHOR

Edward Cox Henry

SUMMARY

Edward Cox Henry is the author of 'The Chemical Analysis of Foods' with ISBN 9781013423475 and ISBN 101342347X.

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