6963288
9780754801085
Illustrated throughout, each book in this series introduces culinary traditions around the world. 40 recipes are featured, with introductions to the dishes and exotic ingredients found in that culture. This book focuses on Thai cuisine.Lorenz Books Staff is the author of 'Thai: The Authentic Taste of an Exotic Cuisine', published 2000 under ISBN 9780754801085 and ISBN 075480108X.
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