1690081
9781556709937
This series presents classic recipes from around the world, for cooks who wish to learn about the cultural context in which the dishes are created and enjoyed. A Taste of Hawaii includes 125 recipes and is illustrated in colour.Josselin, Jean-Marie is the author of 'Taste of Hawaii New Cooking from the Crossroads of the Pacific', published 2000 under ISBN 9781556709937 and ISBN 1556709935.
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