Supercritical Fluid Extraction of Nutraceuticals And Bioactive Compounds

This book presents the state-of-the-science in the extraction and fractionation of bioactive ingredients by supercritical fluids. Focusing on implemented industrial processes and trends, each chapter covers the major active components in the target material, an analysis of the specific process used, a comparison with traditional processing methods, supporting data, and insightful conclusions. Contributions cover edible oils, herbs, algae, spices and antioxidants.Martinez Diaz, Jose L. is the author of 'Supercritical Fluid Extraction of Nutraceuticals And Bioactive Compounds ', published 2007 under ISBN 9780849370892 and ISBN 0849370892.