44282588

9783659806209

Studies on ready-to-eat mutton kheema incorporated with prune puree: Studies on ready-to-eat mutton kheema

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  • ISBN-13: 9783659806209
  • ISBN: 365980620X
  • Publication Date: 2015
  • Publisher: Lap Lambert Academic Publishing GmbH & Company KG

AUTHOR

Gowtham Prasad Bomminayuni, Tentu Nageswara Rao, Tentu Srinivasarao, Bomminayuni Gowtham Prasad, Srinivasarao Tentu, Nageswara Rao Tentu

SUMMARY

Gowtham Prasad Bomminayuni is the author of 'Studies on ready-to-eat mutton kheema incorporated with prune puree: Studies on ready-to-eat mutton kheema', published 2015 under ISBN 9783659806209 and ISBN 365980620X.

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