1645699
9781841722931
Steaming Healthy Food from China, Japan and South East Asia
by Petersen-Schepelern, Elsa, Lingwood, William
About this item
- Condition: New
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About this item
- Condition: Good
- Provider: mtwyouth Contact
- Provider Rating: 88%
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- Comments: . . All orders guaranteed and ship within 24 hours. Your purchase supports More Than Words, a nonprofit job training program for youth, empowering youth to take charge of their lives by taking charge of a business.
Product details
- ISBN-13: 9781841722931
- ISBN: 1841722936
- Publication Date: 2002
- Publisher: Ryland Peters & Small
AUTHOR
SUMMARY
Elsa Petersen-Schepelern is a Danish-Australian food writer. Based in London, Elsa now spends much of her time sampling food and wine around the world. She draws on an eclectic mix of cuisines, as well as fresh seasonal ingredients, as the inspiration for her delicious recipes William Lingwood is one of Britain's best-known names in food photography and his work appears in magazines, books, and advertising campaignsPetersen-Schepelern, Elsa is the author of 'Steaming Healthy Food from China, Japan and South East Asia', published 2002 under ISBN 9781841722931 and ISBN 1841722936.
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