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53362056

9781119151982

Statistical Process Control for the Food Industry : A Guide for Practitioners and Managers

Statistical Process Control for the Food Industry : A Guide for Practitioners and Managers
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Product details

  • ISBN-13: 9781119151982
  • ISBN: 1119151988
  • Publication Date: 2019
  • Publisher: Wiley & Sons, Incorporated, John

AUTHOR

Antony, Jiju, Lim, Sarina A.

SUMMARY

Antony, Jiju is the author of 'Statistical Process Control for the Food Industry : A Guide for Practitioners and Managers', published 2019 under ISBN 9781119151982 and ISBN 1119151988.

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